THE CUISINE OF THE HOLY MOUNTAIN ATHOS IN ENGLISH
The famous book of the Mount Athos monk Epifanios THE CUISINE OF THE HOLY MOUNTAIN ATHOS translated into English. This book covers the interest of millions of Greeks for the monastic cooking who are not speek very well the language of their ancestors. Excellent tool and useful gift for milions Orthodox who speak English and for those interested in the Mediterranean diet and especially the Holy Mountain cuisine.
Dimensions 25 x 29 cm,