Ingredients:
4 spring onions
2 cloves of garlic
2 spoonfuls of olive oil
1 big carton of concentrated tomatoes
Juice of a lemon
3 spoonfuls of red hot pepper
3 spoonfuls of ketchup
Salt
Instructions:
Chop the onions and the garlic and sauté them in the oil. Remove the seeds from the tomatoes, blend them and pour their juice on the onions. Add the lemon juice, the red hot pepper, the ketchup and some salt. Let the soup boil in a low temperature.
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