Ingredients:
2-3 eggs
6-7 garlic or onions
2-3 tablespoons olive oil
1 cup water
Salt
Pepper
Instructions:
Chop the garlic or the onions. Pour a cup of water in pan and add the garlic or the onions and boil them, until they soften. Add a little oil, salt, plenty of pepper and the eggs. Stir the mixture until it browns.
Click here for the book of Father Epiphanios \'\'The cuisine of holy Mount Athos\'\'.
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«You should respect your wives. If you don’t feel love, they will suffer and think that they are a means for your enjoyment, and they will feel terrible themselves... A woman wants love to be satisfied with her husband. She has a more delicate heart because she will raise children, and her condition is sensitive. She has tenderness. She doesn't want ribaldries and no dignities. That's why she gets hurt when they treat her like a ‘piece of meat’ and don’t care about her feelings.»
