Scrape zucchini or clean the outer green leaves, then scrub the in the onion grater in a bowl and season with salt, let stand for a few minutes and th...
Mix all together and bake in a preheated oven at 200 degrees for about an hour...
We mix all the ingredients carefully and gently. We bake it in 180 degrees for 50 minutes. We sprinkle it when it is still hot with the hot syrup.
We boil the must in a pot. We dilute the niseste in a bowl. As soon as the must is boiled, we add little by little the niseste porridge and mix carefull...
We wash and peel all the vegetables and then we cut them in small pieces and boil them until they are melted. We blend them, to be smooth like a cream....
We wash the cauliflower, cut it in pieces and throw awy the thick stalks. We peel the potatoes, cut them and boil them with the cauliflower for 20 – 2...
Melt the tahini with the orange juice and add the flour and the remaining ingredients and knead. Split the dough in two and roll out the first piece of...
In a pot we pour the milk and then we add the semolina, the sugar, the butter and we mix them well on the stovetop until the cream is curdy enough. In t...
We heat the milk. We mix the sugar with the salep, we add this mixture to the milk and let it boil in a low temperature. We mix it continuously so that...
After we have soaked, washed and peeled the beans, we start boiling them. We also boil the octopus in another pot wi...
Boil artichokes but not add any salt. When you boil Whisk tahini with lemon. Pour the pot a little bit of broth and artichokes. When tahini thinned pour...
Pound 250 gr. of walnuts in the mortar and then add the bread, the garlic and the salt and keep pounding until the mixture turns into a smooth cream. If...
